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Chorizo con Huevos Recipe

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This recipe for Chorizo con Huevos is from Favorite Vargas Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Pork Chorizo
6-8 Eggs, Beaten
2 Potatoes, Diced
3/4 c. Chopped Onion
3 Serrano Chiles, Chopped
Salt & Pepper
Directions:
Directions:
Fry diced potatoes in small amount of oil. Drain on paper towel and set aside. Fry chorizo over medium heat, cook until meat loose. Drain chorizo (save the chorizo grease for refried beans!). Saute the onion and chile (use chile according to taste) in the chorizo skillet for about 2 minutes. Add back the chorizo and then add eggs. Mix until eggs are cooked. Add the potatoes to the chorizo/egg mixture and continue to cook until all ingredients are heated through. Add salt and pepper to taste.
Personal Notes:
Personal Notes:
Serve for breakfast with tortillas or make breakfast burritos with the filling. The chorizo/egg mixture can be made without the potatoes and served with refried beans.

 

 

 

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