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Tater-Topped Beef Casserole Recipe

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This recipe for Tater-Topped Beef Casserole is from The Kramer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. ground beef
1/4 c. chopped onion
2/3 c. cream of mushroom soup
1/4 c. milk
2 c. frozen tater tots
1/3 c. shredded cheddar cheese
Directions:
Directions:
Brown ground beef and onion. Stir in soup and milk and transfer to a shallow 1 qt. baking dish coated with cooking spray. Top with tater tots. Bake, uncovered, at 350 degrees for 25-30 minutes. Sprinkle with cheese. Bake 5 minutes longer or until cheese is melted.

Number of servings: 2

Preparation time: 10 minutes

 

 

 

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