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Candy Bar Angel Cake Recipe

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This recipe for Candy Bar Angel Cake is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Angel food cakes (prepared)--cut into 1' cubes
3 -3 oz Fat-free vanilla pudding (instant)
2 t pure vanilla extract
2-12 oz Cool Whip--thawed
6 large Butterfinger bars, crushed
Directions:
Directions:
Place a layer of Angel food cake cubes in a trifle bowl. Mix vanilla pudding according to package directions, adding the vanilla extract and fold in whipping cream. Spoon vanilla pudding mixture over the cake cubes. Layer with cake cubes again, then pudding mixture and then crushed candy bar.
Personal Notes:
Personal Notes:
If you want you may add crushed candy bar between the layers also.

 

 

 

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