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"The belly rules the mind."--Spanish Proverb

Baked Beans Recipe

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This recipe for Baked Beans is from The Hollback Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2- 16 oz. cans of beans
1 tsp. salt
1 tsp. pepper
1/4 c. molasses
1 chopped green pepper (saute)
1 chopped onion (saute)
2 tsp. bacon drippings
1 tsp.vinegar
1/4 c. packed brown sugar
2 tsp. Worcestershire sauce
2 tsp. prepared mustard
1/3 c. honey
2 c. catsup
1 lb. bacon
Directions:
Directions:
Cook bacon crisp, drain and crumble. Bake at 350 covered 30 min. (until bubbly). Uncover, bake 1 hour.

 

 

 

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