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Almond Crescents Recipe

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This recipe for Almond Crescents is from Memories and Recipes from Nana Josie's Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1/3 cup sugar
2/3 cup ground blanched almonds
1 2/3 cup flour
1/4 tsp salt
1 tsp cinnamon
Directions:
Directions:
Chill the dough, roll with your hands to pencil thickness. Cut in to 2 -1/4" lengths. Form into crescents on ungreased baking sheet. Bake until set, but not brown. Cool on a pan. While slightly warm carefully dip in a cup of confectioners sugar & cinnamon which has been mixed. Bake at 325º for 14 to 16 minutes.

 

 

 

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