"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Date and Nut Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Date and Nut Bars, by , is from Memories and Recipes from Nana Josie's Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Josie

Category:
Category:

Ingredients:  
Ingredients:  
6 Eggs
2 cups flour
1 1/2 cups sugar
6 tsp vanilla
1/2 cup butter
2 tbsp baking powder
2 cups chopped nuts
2 cups chopped dates

Directions:
Directions:
Cream sugar and butter. Add eggs and vanilla. Sift flour and baking powder. Mix well. Add nuts and dates. If batter is thin, add more flour.
Bake at 350 until done. After baking, sprinkle with confectioner sugar. Cut into squares.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

131W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!