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"The belly rules the mind."--Spanish Proverb

Sassy Apple Slaw w/Walnuts Recipe

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This recipe for Sassy Apple Slaw w/Walnuts is from Cooking With The Timm Family!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup mayonnaise
1/4 cup white wine vinegar
1/4 cup apple cider
1/2 tsp. salt
1/4 tsp. freshly ground pepper
1/2 head green cabbage cored and finely shredded
1 granny smith apple, peeled, cored and coarsely grated.
3/4 cup chopped and toasted walnuts
1/4 cup finely chopped parsley
Directions:
Directions:
In a small bowl, stir together the mayonnaise, vinegar, cider, salt and pepper until smooth. Toss together the cabbage and apple in a large bowl to evenly mix. Add the dressing, walnuts and parsley and toss to blend. Refrigerate the slaw, covered, for 1 hour before serving.
Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
Welcome to the Church of the Holy Cabbage. Lettuce pray. - Author Unknown

 

 

 

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