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Cobbler Recipe

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This recipe for Cobbler, by , is from The Kramer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Kramer

Category:
Category:

Ingredients:  
Ingredients:  

Directions:
Directions:
Place in bottom of 8x8 pan:
3 to 4 cups of fresh fruit, sprinkle with sugar if needed (rhubarb)

Combine and spread over fruit:
4 tbsp. melted butter
1/2 cup milk
1/2 cup sugar
1 cup flour
1 tsp. baking powder
1/2 tsp. salt

Mix and sift over batter:
1/2 cup sugar
1+ tbsp. cornstarch

Pour 2/3 cup hot water over all. Bake at 325 for 50 minutes. Serve warm with milk or ice cream.

Personal Notes:
Personal Notes:
Recipe from Sharon Gehman

 

 

 

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