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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cobbler Recipe

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This recipe for Cobbler is from The Kramer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Directions:
Directions:
Place in bottom of 8x8 pan:
3 to 4 cups of fresh fruit, sprinkle with sugar if needed (rhubarb)

Combine and spread over fruit:
4 tbsp. melted butter
1/2 cup milk
1/2 cup sugar
1 cup flour
1 tsp. baking powder
1/2 tsp. salt

Mix and sift over batter:
1/2 cup sugar
1+ tbsp. cornstarch

Pour 2/3 cup hot water over all. Bake at 325º for 50 minutes. Serve warm with milk or ice cream.
Personal Notes:
Personal Notes:
Recipe from Sharon Gehman

 

 

 

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