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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cheese Ball Recipe

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This recipe for Cheese Ball is from The Putter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 - 8oz packages of Cream Cheese - softened
1 1/4 tsp Accent Seasoning
1 Tbsp Worcestershire Sauce
1 Bunch Green Onions
2 pkgs Deli Thin Pressed Beef
Directions:
Directions:
Chop green tops from onions into small pieces
Chop one package of beef into small pieces

Mix cream cheese, Accent, Worcestershire Sauce, onions, and chopped beef together in a bowl. Once mixed form into two cheese balls and wrap balls with remaining package of beef. Serve immediately or refrigerate.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 Minutes

 

 

 

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