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Oven Roasted Potatoes Recipe

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This recipe for Oven Roasted Potatoes, by , is from Memories and Recipes from Nana Josie's Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Josie

Category:
Category:

Ingredients:  
Ingredients:  
Potatoes
Bread crumbs
Salt & Pepper
Grated Cheese
Garlic Powder
Butter (melted)

Directions:
Directions:
Peel and cut potatoes in quarters. Cook for approximately 15 minutes or until half done. Let cool. Mix together: breadcrumbs, salt, pepper, garlic powder, and grated cheese. Dip cooled potatoes in melted butter, then in bread crumb mixture. Bake in roasting pan at 400 for 30-40 minutes until brown.

 

 

 

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