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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Chicken Casserole with Poppy Seeds Recipe

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This recipe for Chicken Casserole with Poppy Seeds is from The Keener Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Large chicken breasts
2 cans Cream of Chicken with Herbs soup
1 C. sour cream
Poppy Seeds (to taste, I use quite a bit)
Salt to taste
1 stick butter
1 ½ sleeves Ritz crackers
Directions:
Directions:
Boil Chicken breasts and shred by hand. Mix soup, sour cream,
poppy seeds and salt. Add chicken. Mix well and place in
casserole dish.
Melt butter in microwave and add crushed ritz crackers.
Top casserole and bake at 375 degrees for 20 minutes
or until browned and bubbly.

 

 

 

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