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Caramel Rolls Recipe

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This recipe for Caramel Rolls is from Beauchman/Watterson Family Recipes 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup melted ice cream (vanilla)
1/4 cup margarine melted
1 to 2 cups brown sugar
8 frozen cinnamon rolls or homemade rolls
Directions:
Directions:
Mix melted ice cream, melted margarine and brown sugar together. Heat all together until melted.
Pour into 9 x 13 pan that has been sprayed with nonstick spray.
Place rolls on sauce. Cover with sprayed plastic wrap.
If frozen, let thaw and rise overnight.
If fresh, raise until doubled.
Bake at 350º for 20-25 minutes.

 

 

 

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