Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Pie Crust Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pie Crust is from The Kramer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. sifted all purpose flour
1/2 tsp. salt
1 c. shortening (lard)
8 tbsp. cold water
Directions:
Directions:
Sift flour once and measure. Add salt and sift into a mixing bowl. Add half the shortening and cut into flour until the mixture resembles fine meal. Add remaining shortening and cut in until particles are the size of small navy beans. Add water, a tablespoon at a time, sprinkling it over the entire surface of the dry ingredients and stirring with a fork until dough forms.
Personal Notes:
Personal Notes:
Beverly Kramer's recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

182W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!