"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pineapple Topper Attractive Broil-On Frosting Recipe

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This recipe for Pineapple Topper Attractive Broil-On Frosting, by , is from The Kramer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kathryn Kramer

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. butter or margarine
1 c. brown sugar
1 (3 1/2 oz.) can flaked coconut (1 1/3 cups)
1/2 cup chopped California walnuts
1 (8 3/4 oz.) can crushed pineapple (drained)

Directions:
Directions:
Melt butter. Blend in remaining ingredients. Spread on hot or cool 13x9 inch cake. Broil about 3 inches from the heat for 2 minutes or until frosting is bubbly and browned.

 

 

 

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