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"The belly rules the mind."--Spanish Proverb

Jelly Roll Recipe

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This recipe for Jelly Roll is from The Kramer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1 c. sugar
1 tsp. vanilla
1/4 tsp. salt
1 c. flour
1 tsp. baking powder
1 small glass of jelly
Directions:
Directions:
Separate eggs. Beat yolks, add sugar and vanilla. Mix well. Fold in stiffly beaten whites. Lightly fold in flour, salt, and baking powder after sifting them together. Bake in shallow pan lined with wax paper, 15-20 minutes in moderate oven (350 degrees). Turn out on damp cloth sprinkled with powdered sugar. Remove paper, spread with jelly, and roll quickly.

 

 

 

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