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Fudge ( from Becky Black) Recipe

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This recipe for Fudge ( from Becky Black), by , is from A Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Terry Peterson

Category:
Category:

Ingredients:  
Ingredients:  
4 c sugar
1 can evaporated milk
3 c chocolate chips
1 c butter
1 t vanilla
1 c nuts (optional)

Directions:
Directions:
Butter 9x 13 pan. In a sauce pan boil sugar and milk for 6 minutes. Remove from heat and add remaining ingredients. Beat for 1 minute with the electric mixer. Pour in pan. Let set. May need to cool in the fridge.
Flavor ideas: use other flavored chjps--chocolate mint, peanut butter chocolate.

Number Of Servings:
Number Of Servings:
48 pieces
Preparation Time:
Preparation Time:
45 minutes plus set time.

 

 

 

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