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Pineapple Cloud Cake Recipe

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This recipe for Pineapple Cloud Cake, by , is from Our Family Cookbook "Kitchen Favorites", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nita Shaw

Category:
Category:

Ingredients:  
Ingredients:  
1 Jiffy Cake Mix or Box white cake mix
1 8oz pkg Cream Cheese, Softened
2 Pkg Vanilla Instant Pudding
4 Cups of Milk
1 20 oz Can Crushed Pineapple in on juice, Drained well.
1 12 oz container of Cool Whip

Directions:
Directions:
1. Bake cake as directed in a 9 x 13 baking dish. Cool.
2. Mix 1 Cup of milk to Cream Cheese. Gradually add pudding and remaining 3 cups of milk.
3. Layer pudding mix on Cooled cake
4. Spoon on Pineapple. Add remaining layer of pudding.
5. Top with Cool Whip

Number Of Servings:
Number Of Servings:
12-15

 

 

 

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