"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Fresh Fruit Pie Filling Recipe

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This recipe for Fresh Fruit Pie Filling, by , is from The Kramer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beverly Crowe

Category:
Category:

Ingredients:  
Ingredients:  
1 (3 oz.) package of Jell-O (same flavor as fruit)
1 cup sugar
3 tbsp. cornstarch
2 cups boiling water
Fruit

Directions:
Directions:
Boil for 5 minutes: 1-3 oz. package of Jell-O (same flavor as fruit), 1 cup sugar, 3 tbsp. cornstarch, 2 cups boiling water. Cool filling until semi-congealed. Add fruit and pour into pie shell. Chill until ready to eat.

 

 

 

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