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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

SCANDINAVIAN ALMOND BARS Recipe

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This recipe for SCANDINAVIAN ALMOND BARS is from FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 cup sugar
1 egg
1/2 tsp almond extract
1 3/4 cup flour
2 tsp. baking powder
Milk and sliced almonds for topping.

Icing: Mix enough milk and almond extract with powdered sugar to make a consistency of icing.
Directions:
Directions:
Combine butter and sugar until smooth. Add egg and extract. Form into 12" long roll. Place onto baking sheet and flatten to 3" wide. Brush with milk, sprinkle with sliced almonds. Bake at 325 degrees until golden brown. Cool slightly;cut diagonally while still a little warm. Drizzle with icing.
Personal Notes:
Personal Notes:
These are one of our Christmas cookies; like biscotti; great with coffee!

 

 

 

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