Chicken Tortilla Soup Recipe

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This recipe for Chicken Tortilla Soup is from The Keener Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Soups, Stews, Salads and Sauces

Ingredients:	Ingredients: 2 TBS Olive Oil 2+ lbs of Chicken Tenders Chopped 1 large onion diced 1 pkg of Chili O Mix 1 small can of corn 1 small can of petite diced tomatoes ¼ cup of salsa 1 32oz container of Chicken Broth or Stock 1-2 TBS of Jarlic (minced garlic in a jar) 1 can of Black Beans, drained

Directions:	Directions: Cook the Chicken in the Olive Oil chopping it with a spatula to make it somewhat “flaky”. (this is a good recipe to make when you are frustrated). Add onion to the cooking chicken making sure it is soft (about 3-5 minutes). Add remaining ingredients. Let all this come to a boil, being sure to stir it from time to time. It’s best to let it simmer after that boil for about 10-15 minutes. Variation: Squeeze the juice of one lime into the broth (my fave) Dress this soup with: Cheese Salsa Sour cream Tortilla Chips Or…I like to put a handful of fresh spinach leaves in the bottom of the bowl and pour the soup over that.

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Chicken Tortilla Soup Recipe

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Ingredients:

Ingredients:

Directions:

Directions: