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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cheesy Meatloaf Balls Recipe

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This recipe for Cheesy Meatloaf Balls is from Allison's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs, lightly beaten
2/3 c. quick-cooking oats
4 Tbsp. ketchup
2 Tbsp. onion
1 lb. lean ground beef

Topping:
Ketchup
Cheddar cheese, shredded
Directions:
Directions:
1) In large bowl, combine eggs, oats, ketchup, and onion. Crumble beef and mix in.
2) Coat muffin cups with cooking spray. Roll into balls that fit 3/4 each muffin cup.
3) Spread ketchup over loaves. Bake at 400º for 15 min.
4) Sprinkle with cheese. Bake for 5 more minutes.

 

 

 

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