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Caramel Bars Recipe

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This recipe for Caramel Bars, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Terry Huffer

Category:
Category:

Ingredients:  
Ingredients:  
32 Caramels,
1 (14oz.) can Sweet Condensed Milk,
1 c Flour,
1 c Quick Oats,
3/4 c Brown Sugar,
3/4 c Melted Butter,
1/2 tsp.Baking Soda,
1/2 tsp.Salt,
6oz. Bag Semi Sweet Chocolate Chips

Directions:
Directions:
Melt condensed milk and caramels in double broiler. In bowl mix flour, oats, sugar, and melted butter. Add baking soda and salt. Press 2/3 of this mixture in 9 by 13 pan sprayed with Pam. Spread Chocolate chips over mixture. Pour melted mixture over chocolate chip layer. Sprinkle with the remaining crumb mixture. Bake at 350 for 15 minutes. Cool, then cut.

Number Of Servings:
Number Of Servings:
48 squares
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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