"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Broccoli Casserole Recipe

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This recipe for Broccoli Casserole, by , is from Linda's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Buffington

Category:
Category:

Ingredients:  
Ingredients:  
1 10-oz pkg frozen chopped broccoli
1 can cream of mushroom soup
1/2 c. mayonnaise
1/2 c. grated cheese
1 egg beaten
1 small onion chopped
dash paper

Directions:
Directions:
Cook broccoli according to direction on box. Drain and put broccoli in bottom of casserole dish. Mix all other ingredients and pour over broccoli. Sprinkle crushed cracker crumbs on top. Dot with butter. Bake 350 for 20-30 minutes

Number Of Servings:
Number Of Servings:
-8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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