"Hunger is the best sauce in the world."--Cervantes

The Next Best Thing To Robert Redford Recipe

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This recipe for The Next Best Thing To Robert Redford, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Walburn

Category:
Category:

Ingredients:  
Ingredients:  
1c flour
1/2c butter
1c pecan halves (chopped) (15oz)
8oz cream cheese
1c sugar
1 large Cool Whip
1 large instant vanilla pudding
1 large instant chocolate pudding
3c milk

Directions:
Directions:
Mix flour, butter & nuts & press into bottom of 13x9x2" pan.
Bake 350 for 15-20 minutes. Let cool.
Combine cream cheese, sugar & 1/2 of Cool Whip until smooth.
Spread over cooled crust
Whip puddings & milk until well blended.
Pour over cream cheese mixture.
Spread remainder of Cool Whip over pudding.
Make Hershey bar curls on top.
Refrigerate overnight.

Personal Notes:
Personal Notes:
GOOD & RICH

 

 

 

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