Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Lentils Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lentils is from Evangelical Christian Academy Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. (1/2 kg) of lentils
1 tomato
1 carrot
1 green pepper
1 onion
1 chorizo
1 piece of bacon
1 clove of garlic
salt to taste
1 bayleaf
Directions:
Directions:
Soak the lentils in a pot in water for 15 minutes. In another pot put the rest of the ingredients and enough water to cover them. Cook about 15-20 minutes and then add the lentils (strained). Continue cooking at low heat, stirring occasionally until the lentils are soft (45 minutes more or less). Add more water if necessary. When done, extract the ingredients from the pot, except the lentils and serve these with small pieces of chorizo and carrot.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

232W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!