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"Hunger is the best sauce in the world."--Cervantes

Cheesecake Recipe

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This recipe for Cheesecake is from Nana's Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
FILLING:
1-1/2 c. ricotta
4 8-oz. cream cheese packages
1/2 c. sour cream
2 c. milk
4 tbsp. lemon juice
8 egg yolks and 8 egg whites
2 c. sugar
2 tsp. vanilla

CRUST
4 pkgs. graham crackers
1 c. sugar
4 sticks butter

Directions:
Directions:
Cream the ricotta, cream cheese, and sour cream. Add all ingredients, remembering to beat and fold in the egg whites last.

Combine crust ingredients and place in bottom of 9x13x2 pan. Add liquid ingredients on top of crust, and bake at 350 until done.

 

 

 

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