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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Green Tomato Stew Recipe

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This recipe for Green Tomato Stew is from CES Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef browned and drained
1 chopped onion
Green Chile -- 2 tablespoons to 1/2 cup
3 -- 4 very green tomatoes, the greener the better
3 -- 4 large zucchini
1 cup frozen corn or 1 cup drained canned corn
Directions:
Directions:
Simmer first 4 ingredients 5 minutes. Add green tomatoes and zucchini (cut in large chunks) and corn to taste and salt. Simmer at least 40 minutes or longer.
Personal Notes:
Personal Notes:
Use your own home-grown green tomatoes. In the fall, after a freeze, your green tomatoes can be picked and put in the freezer

 

 

 

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