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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chinese Style Country Ribs Recipe

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This recipe for Chinese Style Country Ribs is from The Crawford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. soy sauce
1 clove garlic, crushed
1/4 c. orange marmalade
4 lb. country style spareribs
2 tb. catsup
Directions:
Directions:
Combine soy sauce, marmalade, catsup, and garlic. Brush on both sides of the ribs. Place in a crockpot. Pour remaining sauce over all.

Cover and cook on low for 8 to 10 hours.
Number Of Servings:
Number Of Servings:
4 to 6 servings

 

 

 

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