"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Turkey Brine Recipe

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This recipe for Turkey Brine, by , is from The Lelwica Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ted Lelwica

Category:
Category:

Ingredients:  
Ingredients:  
2 gal. water
1 c. brown sugar
1 c. salt

Directions:
Directions:
1. Mix ingredients until dissolved
2. Brine turkey for 14 to 16 hrs.
3. Pat dry before stuffing.

 

 

 

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