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Dip: Knorr Spinach Dip Recipe

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This recipe for Dip: Knorr Spinach Dip, by , is from The Johnson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rhea (Huggins) Johnson

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (10 oz.) frozen chopped spinach, thawed and squeezed dry
1 container (16oz.) sour cream
1 cup Hellmann's Real Mayonnaise
1 pkg. Knorr Vegetable recipe mix

Optional:
1 can (8oz.) water chestnuts, drained and chopped
3 green onion, chopped

Directions:
Directions:
Combine all ingredients and chill about 2 hrs.

Serve with Kings Hawaiian bread. Hollow out bread in the center. Add dip to hollowed out center and use as a bowl for the dip.

Preparation Time:
Preparation Time:
10 minutes

 

 

 

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