"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Garlic Cheese Bread Recipe

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This recipe for Garlic Cheese Bread, by , is from The Amdahl Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jen Amdahl

Category:
Category:

Ingredients:  
Ingredients:  
1 loaf French bread
1/2 c. butter, softened
1 c. shredded marble jack cheese
1 c. shredded asiago cheese
1 c. Miracle Whip or mayonnaise
2 cloves garlic

Directions:
Directions:
Split French loaf in half. Mix all ingredients and spread on bread. Bake at 350 for 7 minutes, then place under broiler for about 3 minutes.

 

 

 

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