"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Indian Fry Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Indian Fry Bread, by , is from The Toy Family 2009 Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ellen Brown

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
2 tsp. baking powder
2 tbsp. lard
1/3 c. powdered milk
1 tsp. salt
3/4 c. warm water
Oil for frying

Directions:
Directions:
Mix all but lard and water. Add 1 tablespoon of lard. Cut in until crumbly. Add water and mix until soft dough forms. Knead until smooth and springy in texture. Make into 12 balls. Melt the other tablespoon of lard and brush each ball. Set aside for 30 to 45 minutes. On a lightly floured board roll each ball into a 4 inch circle. Poke a hole in center. Fry in oil at 365 degrees until lightly browned, turning once. Serve with butter or honey

Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
5 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

302W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!