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Indian Fry Bread Recipe

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This recipe for Indian Fry Bread, by , is from The Toy Family 2009 Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ellen Brown

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
2 tsp. baking powder
2 tbsp. lard
1/3 c. powdered milk
1 tsp. salt
3/4 c. warm water
Oil for frying

Directions:
Directions:
Mix all but lard and water. Add 1 tablespoon of lard. Cut in until crumbly. Add water and mix until soft dough forms. Knead until smooth and springy in texture. Make into 12 balls. Melt the other tablespoon of lard and brush each ball. Set aside for 30 to 45 minutes. On a lightly floured board roll each ball into a 4 inch circle. Poke a hole in center. Fry in oil at 365 degrees until lightly browned, turning once. Serve with butter or honey

Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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