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Chocolate-Peanut Butter Mallow Bars Recipe

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This recipe for Chocolate-Peanut Butter Mallow Bars is from The Slavin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (2 layer size) Devil's food cake mix
1/2 c. (1 stick) butter, melted
2/3 c. cold milk, divided
3/4 c. creamy peanut butter
1 jar (7 oz.) Jet-Puffed Marshmallow Creme
1/2 c. Planters Salted Peanuts (optional)
6 squares Baker's Semi Sweet Chocolate, coarsely chopped
Directions:
Directions:
Heat oven to 350º. Mix dry cake mix, butter and 1/3 c. milk until blended; press two-thirds onto bottom of 13x9-inch pan. Bake 12-14 min. or until center is almost set; cool 3 min.
Mix peanut butter and remaining milk; spread onto crust. Top with spoonfuls of marshmallow creme and remaining cake mixture. Sprinkle with nuts and chocolate; press gently into cake mix.
Bake 18 min. or just until center is set. Cool before cutting into bars.
Make ahead: Prepare as directed; cool completely. Wrap tightly; freeze up to 1 month. Thaw before cutting into bars.
Number Of Servings:
Number Of Servings:
32 servings
Preparation Time:
Preparation Time:
20 minutes, Total 38 minutes

 

 

 

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