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Nacho Cheese Bites Recipe

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This recipe for Nacho Cheese Bites, by , is from The Gundrum Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Donna Gundrum

Category:
Category:

Ingredients:  
Ingredients:  
1 sheet of puff pastry
1 egg
1 tbsp.. water
1 cup shredded Cheddar cheese
1/4 cup chunky salsa
5 pitted ripe olives (black)
chili powder

Directions:
Directions:
Pre heat oven to 400
Thaw pastry at room temp. for 40 min.
Beat egg and water in a small bowl.
Stir cheese and salsa in a small bowl.

Unfold the pastry sheet on a lightly floured surface. Roll into a sheet about 12 x 15 inches.
Cut into 20, 3 inch squares. Place about 1 tbsp.. of mixture into the center of each. Brush the edges with the egg mixture. Fold over to make a triangle, crimp the edges with a fork to seal them. Place on a baking sheet and brush them with the egg mixture and sprinkle with the chili powder.

Bake for 15 minutes and serve at room temp.

Personal Notes:
Personal Notes:
Guys you better leave the folding and crimping to the gals. Ed sucks at it.

 

 

 

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