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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Easy Spanish Rice Recipe

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This recipe for Easy Spanish Rice is from CES Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups cooked rice (steamer bags, leftover rice)
16 oz jar Pace salsa (medium)
1 Tbsp sour cream
cayenne to taste
Directions:
Directions:
In a large skillet, heat rice and salsa over med high to high heat. Let this cook until it becomes a bit sticky (10 minutes). Add sour cream and cook until desired consistency. Add cayenne to taste.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
I take this often to potlucks. Everyone is surprised at how easy and tasty it is. I use mild salsa with the kids!

 

 

 

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