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"The belly rules the mind."--Spanish Proverb

Pineapple Chicken Recipe

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This recipe for Pineapple Chicken is from Our Favorite Recipes Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken Pieces coated with flour and S&P
1/4 c chicken stock
1 green pepper cut in chunks
1 c pineapple chunks drained ( keep juice )
1/2 c celery
3 tbsp. cornstarch
1/2 c brown sugar
1/3 c vinegar
3/4 c chicken bouillon
3 tbsp. soy sauce
Directions:
Directions:
Fry chicken pieces coated with flour in oil. Remove meat and drain oil leaving 1 tsp in pan. Add chicken stock,green pepper,pineapple and celery. Cover and simmer together with meat for 10 min.
Mix: cornstarch, sugar,juice,vinegar,bouillon,and Soya sauce in saucepan and cook over med. heat stirring constantly until thick and clear. Pour over meat mixture cover and simmer another 15- 20 min.
Personal Notes:
Personal Notes:
Serve with rice and salad

 

 

 

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