"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Todd’s Macaroni Salad Recipe

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This recipe for Todd’s Macaroni Salad, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Klimkowski

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Macaroni Shells, (medium cooked)
1 Onion, chopped
3 Stalks Celery, chopped
3 Cans Tuna in water, (drained)
Miracle Whip
Mustard
Apple Cider Vinegar
Sugar

Directions:
Directions:
Mix together 3 heaping stirring spoons of miracle whip, using same spoon, 3 heaping spoons of sugar, 1 tablespoon apple cider vinegar and enough mustard to color sauce yellow when mixed together.

 

 

 

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