"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

BLT Dip Recipe

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This recipe for BLT Dip, by , is from Our Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bob & Betty Bream

Category:
Category:

Ingredients:  
Ingredients:  
1 C. mayonnaise
1 C. sour cream
2 tomatoes, diced and drained
1 lb. bacon, fried crisp, drained and crumbled
Shredded lettuce
1 lb. loaf sourdough bread, cut into bite-sized chunks



Directions:
Directions:
In a medium bowl, combine mayonnaise, sour cream, tomatoes and bacon. Spread on bottom of a pie plate or other small serving dish. Top with shredded lettuce and serve with bread chunks

 

 

 

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