Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Candies and Nuts: DeEtte’s Pecans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Candies and Nuts: DeEtte’s Pecans is from Good Eats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ˝ c. nuts (1 lb). The recipe says pecans, but walnuts should work.
˝ c sugar
1/3 c light corn syrup
1 T coarse sea salt/kosher salt
˝ t fresh ground black pepper (optional)
Coarse raw sugar for tossing the nuts
Directions:
Directions:
Generously grease a 15 x 10” pan with 2 T butter.

In a large bowl mix the following:
Mix first five ingredients.

Spread this mixture in a pan and bake at 325 for 25 minutes or until golden and bubbling, stirring every 5-10 minutes.

Transfer to greased foil, toss with coarse raw sugar, and cool.
Personal Notes:
Personal Notes:
This is another Office of Global Affairs recipe, from DeEtte Silbaugh, who used to be International Student Adviser.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

380W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!