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Cakes: Scotty's Carrot Cake Recipe

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This recipe for Cakes: Scotty's Carrot Cake, by , is from Good Eats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Andee

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
2 tsp. baking soda
2 tsp baking powder
2 tsp. cinnamon
1 tsp. salt
1 cups oil
2 cups sugar
3 cups grated carrots
4 eggs
1 cup chopped nuts


Creamy Frosting for Carrot Cake

1 8 oz. cream cheese
1 box powdered sugar
1 stick butter
2 tsp. vanilla

Directions:
Directions:
Sift dry ingredients. In a mixer add the carrots, oil, and dry ingredients. Beat in the eggs 1 at a time.

Bake at 350 for 30 minutes (layers) or longer if using a 9x13" pan.

Frosting: Beat all ingredients together and ice cake.

Personal Notes:
Personal Notes:
My friend Scotty makes the best carrot cake around.

 

 

 

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