"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Salisbury Steak in Mushroom Gravy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salisbury Steak in Mushroom Gravy, by , is from Harris Western Center Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Katy Littleton-Utopia, TX

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb. ground steak
1/2 lb. ground pork
1 egg
1/4 c. whole wheat bread crumbs
1 med. onion - finely chopped
salt to taste
pepper to taste

Directions:
Directions:
Combine beef, pork, egg, bread crumbs, onion, and salt and pepper (to taste). Mix well and then shape into patties.
Preheat skillet to 350. Place patties in skillet and brown both sides.
Mix soup and milk together and pour over patties. Lower heat to 250. Cover and cook for 20 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

171W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!