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"Hunger is the best sauce in the world."--Cervantes

5 Layer Cake (Natalie's) Recipe

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This recipe for 5 Layer Cake (Natalie's) is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


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Ingredients:  
Ingredients:  
Ingredients are given with directions.

Directions:
Directions:
1st Layer
1 cup flour
1 stick margarine
2 Tablespoons sugar
1/4 cup chopped nuts
Mix. Put in 9x13-inch pan. Bake 15 minutes at 350º- then cool.

2nd Layer
1 - 8 ounce cream cheese (softened)
2/3 cup powdered sugar
1/2 carton cool whip
Whip together the cream cheese and powdered sugar, fold in cool whip. Spread over crust

3rd Layer
1 package instant butterscotch pudding
1 cup milk
Mix together and pour over the 2nd layer.

4th Layer
1 package instant chocolate pudding
1 cup milk
Mix, pour over 3rd layer.

5th Layer
Spread remaining Cool whip over 4th layer and sprinkle with chopped nuts.
Keep Refrigerated

 

 

 

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