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Hot Taco Dip Recipe

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This recipe for Hot Taco Dip, by , is from The McCarty Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carlene McCarty

Category:
Category:

Ingredients:  
Ingredients:  
2 small diced tomatoes
1 diced green pepper
1 diced yellow pepper
a bunch of scallion diced
1 Avocado
1 8oz. cream cheese softened
1 jar hot salsa Serve with Tostados

Directions:
Directions:
Layer the cream cheese on a med pottery dish.
Spread the Avocado over the top layer the tomatoes, peppers, scallions .
Pour Salsa over the top.
Sprinkle grated cheese over the entire dip.

Serve with tostado chips.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Everyone love this easy recipe!
Enjoy!
Carlene

 

 

 

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