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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Party Potatoes Recipe

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This recipe for Party Potatoes is from Our Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 med Potatoes
1 cup Sour Cream
8 oz Cream Cheese
3 Tbls Butter
Directions:
Directions:
Drain cooked potatoes. Beat sour cream and cream cheese until well blended. Add hot potatoes gradually, beating until light and fluffy. Add a little milk if too stiff. Season to taste with salt, if desired. Add chives if desired. Spoon into a greased 2 quart casserole. Dot with butter.

Bake at 350 degrees for 30 minutes.

Note: This dish can be prepared ahead of time and refrigerated. If prepared ahead, increase baking time to 45-60 minutes.
Number Of Servings:
Number Of Servings:
Varies

 

 

 

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