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Buttermilk Bars Recipe

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This recipe for Buttermilk Bars is from Dolly's Kitchen Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup water
1 1/2 sticks butter
4 tablespoons cocoa
2 cups sugar
1 teaspoon baking soda
2 cups flour
1/2 cup buttermilk
1 teaspoon vanilla
2 eggs

Frosting
1 stick butter
4 tablespoons cocoa
1/3 cup buttermilk
4 1/2 cups powdered sugar (sifted)
1 teaspoon vanilla
1 cup chopped nuts

Directions:
Directions:
Melt butter with water and cocoa. Add in sugar, baking soda and flour. Blend in buttermilk, vanilla and eggs. Bake at 350 degrees for 18-20 minutes in ungreased jelly roll pan.

Icing:
Melt butter with cocoa and buttermilk until boiling. Remove from heat; add powdered sugar and vanilla, stir until smooth. Add in nuts. Frost cake when cooled.

 

 

 

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