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Julie's Favorite Strawberry Pretzel Salad Recipe

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This recipe for Julie's Favorite Strawberry Pretzel Salad is from Harris Western Center Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. pretzels
4 1/2 T. sugar
3/4 c. melted margarine
8 oz. whipped topping
8 oz. cream cheese - softened
3/4 c. sugar
6 oz. pkg. strawberry gelatin
2 c. boiling water
16 oz. pkg. frozen sliced strawberries - thawed
Directions:
Directions:
Preheat oven to 350º. Crush pretzels coarsely. Combine with 4 1/2 T. sugar and margarine in 9x13 inch baking dish. Bake for 10 minutes.
Combine whipped topping, cream cheese, and 3/4 c. sugar and mix well. Spread over crust. Dissolve gelatin in boiling water in a bowl. Add strawberries. chill until partially set. Spoon over cream cheese layer and chill until set.

 

 

 

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