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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cool and Creamy Fruit Salad Recipe

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This recipe for Cool and Creamy Fruit Salad is from Harris Western Center Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (20 oz.) can pineapple chunks (unsweetened)
1 (11 oz.) can Mandarin orange segments
2 sliced bananas
2 c. strawberries - halved
1 1/2 c. seedless green grapes
1 c. fresh blueberries
1 (3.5 oz) box vanilla instant pudding
Directions:
Directions:
Drain pineapple and orange segments and reserve liquid in a small bowl.
In a large bowl combine fruit. Sprinkle pudding mix into juice. Mix until combined and thickened. Fold into fruit. Chill and serve.

 

 

 

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