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Stews: Family Favorite Beef Stew without Vegetables Recipe

4 stars - based on 7 votes
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This recipe for Stews: Family Favorite Beef Stew without Vegetables, by , is from Good Eats, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Andee

Category:
Category:

Ingredients:  
Ingredients:  
Beef stew meat (one to two pounds)
2 cans beef consommé
1/2 C. water
Flour
Garlic salt
Salt and pepper
Vegetable oil

Directions:
Directions:
Dredge meat in flour that has salt, pepper, and garlic salt added to it. Brown in oil in heavy pan. Pour beef consommé and water over meat. Bring to boil and simmer covered for 1 1/2 hours.

***Serve over white rice

Personal Notes:
Personal Notes:
My family still requests this recipe. As soon as I removed the vegetables it was a hit!

 

 

 

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