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Caramel Frosting (Easy Penuche Icing) Recipe

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This recipe for Caramel Frosting (Easy Penuche Icing) is from A Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 cup packed borwn sugar
1/4 cup milk
1-3/4 to 2 cups powdered sugar
Directions:
Directions:
MELT:
1/2 cup butter

ADD:
1 cup packed brown sugar
Boil and stir over low heat 2 minutes.

ADD:
1/4 cup milk

Bring to boil stirring constantly.

Cool to luke warm. Gradually add 1-3/4 to 2 cups powdered sugar. Beat until thick enough to spread.

 

 

 

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