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1-2-3 Crepes, Bisquick style Recipe

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This recipe for 1-2-3 Crepes, Bisquick style, by , is from The Hansen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gaston Dupre

Category:
Category:

Ingredients:  
Ingredients:  
2 c. Bisquick
2 c. milk
4 eggs

Directions:
Directions:
1) BEAT together all ingredients.

2) POUR 1/4 cup batter into hot, lightly greased 10" skilled for each crepe; rotate skillet until batter covers bottom.

3) COOK until golden brown. Gently loosen edge with spatula; turn and cook other side until golden brown.

 

 

 

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